As a result, over time, we have initiated a series of activities at Casa Canossa and Casa Solaris nursing homes involving various figures: from residents’ relatives or facility coordinators and medical directors, to our chefs and staff.
One of these activities was the creation of a special menu on the occasion of Liberation Day, as featured on ‘Gazzetta di Mantova’ on April 26..
Beyond mere meal preparation
"Our partnership with Markas has become a fundamental pillar in ensuring the comfort and well-being of our guests. What we have today is a synergy fuelled by passion, attention, and care for the health and happiness of the guests at Casa Canossa and Casa Solaris. The menus, whether prepared daily or for special occasions, reflect our special connection that goes beyond mere preparation and distribution."
One of these activities was the creation of a special menu on the occasion of Liberation Day, as featured on ‘Gazzetta di Mantova’ on April 26..
Beyond mere meal preparation
"Our partnership with Markas has become a fundamental pillar in ensuring the comfort and well-being of our guests. What we have today is a synergy fuelled by passion, attention, and care for the health and happiness of the guests at Casa Canossa and Casa Solaris. The menus, whether prepared daily or for special occasions, reflect our special connection that goes beyond mere preparation and distribution."
A partnership that counts
We have always provided Fondazione SaluteVita with a catering service made from high-quality, fresh, tasty and healthy ingredients that contribute to their guests’ wellbeing.
To constitute our catering service even more enjoyable, recently, Markas’ chefs have also started to personally visit the dining areas. In this way they have the chance to talk to residents, comment on the dishes together and better understand their preferences or tastes.
This has made mealtime at Casa Canossa and Casa Solaris not just a moment of sharing and joy, but also an opportunity for dialogue and social interaction.
Something that confirms the attention and care that, together with Fondazione SaluteVita, we pay to every resident and something that contributes in creating a positive and comfortable environment where health and wellbeing are top priorities.
We have always provided Fondazione SaluteVita with a catering service made from high-quality, fresh, tasty and healthy ingredients that contribute to their guests’ wellbeing.
To constitute our catering service even more enjoyable, recently, Markas’ chefs have also started to personally visit the dining areas. In this way they have the chance to talk to residents, comment on the dishes together and better understand their preferences or tastes.
This has made mealtime at Casa Canossa and Casa Solaris not just a moment of sharing and joy, but also an opportunity for dialogue and social interaction.
Something that confirms the attention and care that, together with Fondazione SaluteVita, we pay to every resident and something that contributes in creating a positive and comfortable environment where health and wellbeing are top priorities.
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