Energy efficiency at Markas: a strategic approach with ISO 50001
Energy management represents a fundamental pillar of Markas’ sustainability strategy....
Innovation in cleaning: Markas relies on cobotics
Economical, flexible, and cutting-edge, cobotics is now enhancing Markas’ cleanin...
The people behind essential services
A recent feature by FF magazine, titled “Das Rückgrat des Landes” (The backbone of th...
Markas ensures sustainable cleaning in the Government District of St. Pölten
With a team of around 50 employees, approximately 116,000 m² of space is cleaned da...
St. Pölten meets Bolzano – Markas as a bridge between two strong regions
As part of its twelfth business delegation trip, the city of St. Pölten led a high-...
Clear values, strong roots, and a firm commitment to inclusion
In a recent interview, Markas CEO Christoph Kasslatter offers fascinating insight...
Who takes care of your food safety?
Behind every safe meal, there’s the silent commitment of those who work with care and...
Breaking Stereotypes: building a more inclusive workplace
In our daily work, even small actions matter. Without realizing it, we might rely o...
Reducing food waste: when portion choice makes the difference
Even the smallest actions can contribute to a more sustainable future.
This is w...
Co-bot: Markas’ Innovation in Professional Cleaning Services
Robotics, automation, applied intelligence: technology is reshaping how we approach...
From Specialist Conference to Innovation Days: Focus on Exchange, Knowledge, and Team Spirit
On April 8 and 9, 2025, the newly designed Operations Coordinator Innovation Days t...
Markas and Green Care Professional: Sustainable together!
For many years, we have proven day after day that environmentally friendly cleaning...
Embracing uniqueness: Markas’ commitment to equity, diversity, and inclusion
Markas has recently achieved compliance with the ISO 30415:2021 standard, an import...